A tropical blend of rich coconut cream, white rum and tangy pineapple – serve with an umbrella for kitsch appeal.
Every James Bond fan knows this recipe as the first Martini that Bond ordered in Ian Fleming’s 1953 book, “Casino Royale” (or the 2006 movie). Named after the seductive double agent Vesper Lynd, it is possibly the most famous drink order in history and extremely precise.
Transport yourself to Havana with this legendary Cuba Libre Cocktail made with Keepr’s Honey Spiced Rum!
It’s a simple three-ingredient recipe that should be in every cocktail lover’s back pocket. So, grab your favourite bottle of gin, and let’s make a gimlet!
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